Flavor Varieties
Small Batch, Hand Made, Quality you can taste
Every Voss & Vogel sausage starts with premium pork butt and high-quality ingredients. We never use fillers or scraps, and our recipes contain no artificial flavors, no added colors, and no nitrates. Just honest ingredients, carefully crafted into sausage the way it should be.
Bratwurst
The flavor that started it all! A classic German favorite crafted with premium pork and a traditional blend of savory spices. Mild, juicy, and full of authentic flavor, it’s the perfect sausage for grilling, pan-searing, or serving with your favorite German sides. Simple, traditional, and exceptionally delicious.
Cheddar Bratwurst
Our classic bratwurst gets an indulgent twist with generous bites of rich, creamy cheddar cheese. The savory German-style sausage pairs perfectly with the bold, melty flavor of cheddar. Great on the grill, at a backyard gathering, or anytime you’re craving a brat with extra personality.
Hungarian Kielbasa
A bold, flavorful sausage inspired by the rich culinary traditions of Hungary. Seasoned with paprika and savory spices, it delivers a delicious balance of smokiness, warmth, and garlic. Robust enough to stand on its own and versatile enough for the grill, skillet, or your favorite recipe.
Mild Italian
A classic Italian-style sausage featuring a savory blend of herbs and spices with a touch of garlic. Flavorful without being spicy, making it a crowd-pleasing choice for everything from pasta and pizza to the backyard grill. Traditional Italian flavor with an artisan touch.
Hot Italian
Our Hot Italian brings the classic flavors of Italian sausage with an extra kick. A savory blend of herbs, garlic, and spicy peppers creates a bold, satisfying heat without overpowering the meat. Perfect for grilling, pasta, sandwiches, or anyone who likes their sausage with a little attitude.
Jalapeño Cheddar
A delicious combination of creamy cheddar and the bright, spicy kick of jalapeños. Every bite delivers a satisfying balance of rich, cheesy flavor and just the right amount of heat. Bold, indulgent, and made for the grill.